Apple

Growth Habit: Tree

Climate Requirements: Thrives in temperate regions with cold winters and moderate summers.

Soil Requirements: Well-drained loamy soil with pH 6.0–7.0.

Water Requirements: Requires moderate, consistent watering but does not tolerate waterlogging.

Planting Instructions: Grafted saplings are planted at a spacing of 4–5 meters.

Harvesting Information: Harvested 120–180 days after flowering when fruits reach full color and firmness.

Plant Characteristics: Apple is a deciduous tree producing sweet, edible fruits.

Nutrient Content: Rich in fiber, vitamin C, and antioxidants.

Health Benefits: Supports heart health, improves digestion, and helps regulate blood sugar levels.

Yield Information: Average yield is 20–40 tons per hectare.

Culinary Uses: Used fresh, in juices, jams, and baked goods like pies and cakes.

Industrial Uses: Used in cider production, cosmetics, and health supplements.

Native Range: Central Asia, particularly Kazakhstan.

Current Distribution: Grown worldwide, major producers include China, the USA, and Poland.

Common Pests: Apple codling moth, aphids, and mites.

Diseases: Apple scab, powdery mildew, and fire blight.

IPM Practices: Use resistant varieties, pruning, and biological pest control.

Market Value: $500.90